Come and try our new menu at The Partridge
It’s getting more and more difficult for customers to find good-quality dishes, that were once staple classics of the traditional British pub menu.
If you’re in search of a satisfying treat, whether it is a light lunchtime bite or a hearty treat at the weekend, then look no further! Our general managers have been analysing the most popular dishes at all of our sites over the seasons, getting feedback directly from the floor to see what you’d like to see on your menu.
With this in mind and winter fast approaching, our roving chef, Lee has introduced a whole host of warming winter favourites, including squash, chutneys and beetroot, to our seasonal menus.