Breakfast Menu

 

 

House Viennoiserie

All butter croissant, preserves & English butter – £4.50
(E, G, D, SD, V)

House choice Danish pastry – £3.75
(E, G, D, N, SD, V)

Warm buttermilk pancakes, crispy bacon & maple syrup – £6
(G, E, D, N, SD)

Free Range Egg Dishes

Soft poached hen’s eggs, raw baby spinach salad, sea salt & Yorkshire rapeseed oil – £5
(E, SD, V)

Classic French omelette…. naked or with cheese, mushroom, tomato or the works – £6
(E, D, V)

Ranch eggs…. crispy chorizo, spiced tomato salsa, sour cream, avo & smashed taco – £9.50
(E, D, G, M, SD, C)

Healthy & Plant Forward

The plant ‘Manc’ muffin, grilled mushroom, vegan cheese, crispy hash brown, choice of Houses of Parliament sauce & Ketchup – £6
(G, VG)

Egg white omelette with fine green herbs – £5
(E, V)

Acai bowl, low-fat vegan yoghurt, blueberries, bananas, honey & toasted coconut £7
(D, VG)

Smashed avocado on charred sour dough, flaked chilli, sea salt & baby cilantro – £6.50

…with soft poached eggs – £8
(G, E, SD, D, V)

Swiss Bircher muesli, grated apple, runny honey, seed & nut granola, orange & banana – £6
(D, N, G, SD, V)

Traditional Breakfast

Creamed porridge oats with banana’s & muscovado sugar – £5.50
(SD, D)

The ‘Manc’ muffin, bacon or sausage with melted cheese on toasted English muffin & fried hens egg,
choice of Houses of Parliament sauce & Ketchup  £6
(G, E, D, SD, M)

The Partridge ‘full English’, back bacon, olde English sausage, grilled tomato, field mushroom, baked beans, hash brown, black pudding, toast & choice of egg – £10
(SD, G, M, E, S)

Drinks

Freshly squeezed orange juice – £4

Pressed apple juice – £4

Espresso single or double – £2.75/£3.50

Capuccino – £3.50

Flat white – £3.50

Teas & infusions – £3

Americano – £3

Café latte – £3.50

Mocha – £4

Hot chocolate – £4

Add cream or marshmellows – £5

Still or sparkling water 330ml – £3

Still or sparkling water 750ml – £4

The following key will help you to identify what ingredients are present in our dishes
C – Celery  CR – Crustaceans  D – Dairy E – Eggs  F – Fish G – Gluten  P – Peanuts
M – Mustard  MO – Molluscs  N – Nuts  S – Soya  SD – Sulphur Dioxide  SS – Sesame Seeds
 V – Suitable for Vegetarians  PB – Plant Based